Planning a night at LongHorn Warwick should be simple, but finding the right hours, menu picks and ordering options often means digging through several pages. This guide pulls the essentials for the Warwick, Rhode Island restaurant into one place. It covers what to order, how the steak cuts compare, and how to reserve a table or order takeout.
What to know about LongHorn Steakhouse in Warwick
This is a casual, full-service steakhouse in Warwick, Rhode Island, and it’s part of the national LongHorn Steakhouse chain owned by Darden Restaurants. If you want a hearty steak dinner without dressing up, it fits well.
Expect a roadhouse-style dining room with a warm, rustic feel. The menu centers on grilled steaks, plus ribs, chicken, seafood, salads and sides. Cuts like Flo’s Filet and the Outlaw Ribeye are staples across the chain, so the Warwick restaurant should offer a familiar lineup. Menu items and prices can vary by location, so check the current list before you go.
It suits several kinds of diners:
- Families who want a sit-down meal with options for kids.
- Couples and small groups planning a relaxed dinner out.
- Travelers passing through the Warwick area who want a reliable meal.
- Steak fans who like choosing their cut and doneness.
Locals searching for longhorn steakhouse near me in Warwick will find it a straightforward pick for a weeknight dinner or a weekend celebration.
Location, hours and how to get there
The easiest way to find LongHorn Warwick is to search the official LongHorn Steakhouse locator for Warwick, Rhode Island. The listing gives the exact street address, a map pin and a phone number. If you search “longhorn steakhouse near me Warwick” on your phone, check that the result points to the official listing.

- Typical hours: Most LongHorn locations open around 11 a.m. and close in the evening, often later on Fridays and Saturdays. Hours vary by location and season.
- Parking: LongHorn restaurants usually have a free on-site lot. Expect it to fill up at weekend dinner time.
- Getting there: Most guests drive. Use the locator’s directions button for the best route from your spot in Warwick or nearby Providence and Cranston.
- Holidays: Hours can change on major holidays, so check before you go.
Darden Restaurants, the parent company, updates each location’s page directly. Confirm today’s hours, address and any special notices on the official site before you leave.
Popular menu items to order
Start with a steak. LongHorn Steakhouse built its menu around fire-grilled cuts, and the Warwick location serves the same core lineup as other restaurants in the chain. Menus and prices can vary by location, so check the current longhorn warwick menu before you go.
Here are the items guests commonly order:
- Flo’s Filet: a tender, lean cut for diners who want a softer bite.
- Outlaw Ribeye: a bone-in ribeye with rich marbling and bold flavor.
- Renegade Sirloin: a leaner, budget-friendly steak. Our Renegade Sirloin guide covers it in more detail.
- Ribs and chicken: good picks if someone at the table skips steak.
- Salmon: a lighter seafood option.
- Starters and sides: shareable appetizers, plus potatoes, vegetables and salads to round out the plate.
Tip for choosing a cut: pick filet for tenderness, ribeye for flavor and sirloin for value. If you’re unsure how you like your steak cooked, medium is a safe starting point. Ask your server about the daily features and any seasonal specials.
LongHorn Warwick steak cuts compared
Pick a cut by how you like your steak: tender and lean, rich and marbled, or big and shareable. This table covers the cuts most diners weigh at LongHorn Steakhouse. Menu items and sizes can change, so check the current Warwick menu before you order.
| Cut | Tenderness | Flavor | Typical size | Best fit |
|---|---|---|---|---|
| Flo’s Filet | Most tender | Mild, buttery | Smaller, with several size options | Diners who want a soft, lean bite |
| Outlaw Ribeye | Tender | Rich, well marbled | Large, bone-in | Big appetites and flavor chasers |
| Renegade Sirloin | Moderately firm | Beefy, straightforward | Medium | Value-minded diners |
| T-Bone or Porterhouse | Varies by side of the bone | Strong, two textures in one | Largest | Hungry diners who want both strip and filet |
If you can’t decide, go with the ribeye for flavor or the filet for tenderness. Sirloin makes a solid middle ground. For a deeper look at the biggest option, see our LongHorn Porterhouse guide.
Reservations, takeout and ordering options
You have three easy ways to get a table or a meal from LongHorn Steakhouse in Warwick, Rhode Island. Pick the one that fits your night.
Join the wait list or book ahead
LongHorn usually offers online reservations and a remote wait list through its website and app. Search for the Warwick restaurant, choose your party size and pick a time. For a Friday or Saturday dinner, book ahead. For a weeknight, joining the wait list from your car often works fine. Availability varies, so confirm the options on the official page or call the restaurant.
Order curbside takeout or delivery
For longhorn steakhouse takeout in Warwick, order online or by phone, then choose curbside pickup. Park in the designated spot and tell the team you’ve arrived. Delivery may be available through third-party apps, but menu prices and fees can differ from dine-in, so check the total before you pay.
Steaks travel best when you order them one temperature lower than usual, since they keep cooking in the box. If you’re deciding what to bring home, the Renegade Sirloin is a solid, budget-friendly choice.
Before you head out, confirm today’s hours and pickup times with the restaurant, because holiday schedules can change.
Key Takeaways
- The Warwick, Rhode Island restaurant is part of LongHorn Steakhouse, a casual steakhouse chain owned by Darden Restaurants.
- Hours, address and phone number can change, so confirm them on the official LongHorn site before you go.
- Flo’s Filet and the Outlaw Ribeye are the best-known steaks. Chicken, seafood and salads suit guests who want something lighter.
- Compare cuts by tenderness, richness and size. Filet is leaner and softer, while ribeye is juicier and more marbled.
- Online reservations can save you a wait, especially on weekend evenings.
- Curbside takeout works well for a night at home, but check the current menu and pickup steps first.
- Prices and availability vary by location and change often, so treat any number you see elsewhere as a guide only.
Frequently Asked Questions About longhorn warwick
What is the LongHorn Steakhouse in Warwick?
It is the Warwick, Rhode Island location of LongHorn Steakhouse, a casual steakhouse chain owned by Darden Restaurants. The menu centers on grilled steaks such as Flo’s Filet and the Outlaw Ribeye. It also offers chicken, ribs, seafood, salads and sides. You can dine in or order takeout.
How does the Warwick LongHorn Steakhouse work?
You can walk in or reserve a table online, then order from a standard steakhouse menu. Servers cook steaks to your chosen doneness and bring them with sides. You can also order curbside takeout through the official website or app. Wait times and options vary, so confirm details with the restaurant.
Is the LongHorn Steakhouse in Warwick worth it?
For a casual steak dinner, many diners find it a dependable choice, especially for families and small groups. Prices vary by location and change often, so check the current menu. If value matters most, look at sirloin options such as the Renegade Sirloin.
What should I know before trying LongHorn in Warwick?
Check the current hours and menu on the official site first. Reserve ahead for weekend evenings, since peak times can mean a wait. Tell your server your preferred doneness and ask about any allergens. If you are ordering takeout, read the pickup instructions so your food stays hot.
Where can I find LongHorn Steakhouse in Warwick?
It is in Warwick, Rhode Island. Search “LongHorn Steakhouse near me” in a maps app, or use the store locator on the official LongHorn website. Either one shows the exact address, phone number, current hours and driving directions from where you are.
What are common mistakes with LongHorn in Warwick?
The most common slips are assuming hours match every day, skipping a reservation at busy times, and relying on old menu prices. Some guests also order a cut without checking its size or leanness. For takeout, forgetting to confirm the curbside pickup steps can slow things down.
References & Further Reading
- Darden Restaurants – Darden Restaurants
- Discover Rhode Island – Rhode Island Commerce Corporation
About This Article
This guide was written with AI assistance from publicly available information. Prices, nutrition values and availability can change, so confirm important details with the official source before you decide.